A long time ago, shortly after college, Sarah moved out to Iowa. We wanted to get together so bad, so Katie, Candace and I all scraped up what change we had and traveled out to visit Sarah for a few days. One of the meals Sarah made for us was this really delicious steak. It was so good that I made her give me the recipe. She called them “beef kabobs”, but that name did not do this one justice so I changed the name to, “the best steak recipe you’ll ever try”, because they taste SO good.  🙂

OH!…and bonus: it’s cheap, and simple! Yay!

Here it is:

 Ingredients:
1 1/2 lb. sirloin steak cut into 1-2 inch cubes
3/4 cup salad oil
1/4 cup soy sauce
3 Tbs. Honey
2 Tbs. Cider vinegar
1 1/2 tsp. ginger
1 1/2 tsp. garlic powder
1 1/2 green onions, finely chopped

Directions:
Mix the ingredients and marinate in the fridge overnight. Turn and stir meat every few hours.

Place meat on skewers with veges and cook on the grill… Or… if you are like me…

You can cook the steak on the stove top. I served this one with green beans and mashed potatoes.

This is my favorite way to eat steak. Hope you like it too!

Alisha’s Mom tip:
Steak can be really hard for younger children to chew. I cut mine into the squares ahead of cooking time to avoid having to cut each steak individually on each plate. Even after cutting them into small squares, though, my children still had a hard time chewing it, and we did not force them to eat it. Older kids would love this one. Just something to consider when you are thinking about trying this recipe. My husband and I love it. If your husband is a “steak and potatoes” kind of guy this is a great one to try!