This is a week of chicken. I am offering a week of meals using a great big fat chicken. Monday I will show you how to roast the chicken, and then Tuesday-Friday we will be making meals using that chicken. All of them I LOVE! Here’s the meal plan this week:
Monday: Roasted Chicken with broccoli and mac and cheese
Tuesday: Italian Pizza Bake
Wednesday: Chicken and Mushroom Soup (actually VERY healthy and so tasty)
Thursday: Chicken Alioli Sandwiches
Friday: Creamy Chicken Soup
Special: Granola Bars
I’m really looking forward to this as I have a chicken thawing in my fridge right now. We are having it for dinner tomorrow night and will be excited to read your recipes and howto’s! Also – just a day or two after reading your post about what to do with lots of onions – a 10 lb. bag of onions went onsale for $1.27 at my local grocer. I ended up splitting the bag with my inlaws but am planning on storing some away in my freezer just like you suggested. Thanks for the great tips!
Awesome Mandi! Thank you so much for your comment! That’s so great! I always love a bargain. 10 pounds for $1.27. So good!