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5 from 4 votes

Egg Salad Sandwiches for Two

3 WW FreeStyle SP per sandwich This recipe is also in the Meal Planning Mommies "Table for Two" ebook.
Makes: 2 sandwiches
Calories: 189
Author: Alisha Hughes

Ingredients

  • 3 hard-boiled eggs
  • 1 tablespoon Kraft light mayonnaise
  • 1/2 tablespoon mustard
  • 1/2 teaspoon sugar
  • 4 slices light bread

Instructions

  • Chop up the hard-boiled eggs.
  • Mix mayonnaise, mustard, and sugar into the eggs.
  • Scoop 1/3 cup egg salad mixture onto 2 slices of bread, and top each with another piece of bread. Cut sandwiches in half and serve.