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5 from 1 vote

Middle Eastern Pita Salad

One serving is 5 Green, 4 Blue, and 4 Purple points.
Makes: 4 servings
Calories: 227
Author: Alisha Hughes

Ingredients

  • 1/4 cup classic hummus
  • 2 garlic cloves, minced
  • 1 tablespoon extra virgin olive oil
  • 1 teaspoon red wine vinegar
  • 1 teaspoon lemon juice
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon ground thyme
  • 8 cups salad greens
  • 16 Athenos original flavored baked pita chips, broken (approximately 3/4 cup)
  • 2 hard-boiled eggs, chopped or sliced
  • 1 cup cherry tomatoes, sliced
  • 1/2 cup reduced calorie crumbled feta cheese
  • 1/2 cucumber, chopped
  • 1/4 cup chopped red onion

Instructions

  • In a small bowl, combine hummus, garlic, oil, red wine vinegar, lemon juice, salt, pepper, and thyme.
  • In a large bowl, toss the remaining ingredients. Mix hummus mixture in with the salad.