In a large skillet sprayed with cooking spray, cook ground turkey, breaking up the meat as it cooks. Once turkey is fully cooked, mix in water and taco seasoning. Cook on medium-low heat for approximately 10 minutes, or until the sauce has thickened.

Meanwhile, spread 2 tablespoons salsa con queso on each tortilla. Scoop and spread 1/3 cup refried beans down the middle of each tortilla.

Once the turkey mixture is cooked and seasoned, scoop 1/3 cup turkey mixture over the beans on each tortilla. Scoop and spread 2 tablespoons sour cream and 2 tablespoons shredded cheese over the meat.

Wrap up burritos.