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5 from 2 votes

Alisha's Grown Up Grilled Cheese

One sandwich is 6 green, 6 blue, and 6 purple points.
Makes: 4 sandwiches
Calories: 211
Author: Alisha Hughes

Ingredients

  • 1 (10 ounce) can diced tomatoes with green chilies, squeezed and drained
  • 1 teaspoon Italian seasoning
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 4 Laughing Cow Garlic & Herb cheese wedges
  • 8 slices light bread
  • 4 part-skim mozzarella cheese slices
  • 1/4 cup light mayonnaise
  • 1/2 cup fresh spinach leaves

Instructions

  • Preheat skillet or griddle to medium heat.
  • Meanwhile, in a medium bowl, mix diced tomatoes, Italian seasoning, sugar, and salt. Be sure to squeeze out any liquid from the tomatoes.
  • Spread 1 cheese wedge each on 4 slices bread.
  • Top each of the 4 cheese-spread slices with 1/3 cup tomato mixture, 1 slice mozzarella cheese, 1 layer of spinach and another slice of bread.
  • Spread 1/2 tablespoon light mayonnaise on the top of the top slice of bread. Place sandwich, mayonnaise side down, on preheated skillet or griddle. Spread 1/2 tablespoon light mayonnaise on the top slice of bread. Grill until the bottom is golden brown, about 2-3 minutes.
  • Flip sandwiches and grill other side 2-3 minutes, or until golden brown. Serve immediately.